Spinach gnocchi soup
Chef: Richard Fletcher
Ethnic:
Italian
Main Ingredient:
Spinach
Categories:
Soup
Meal Type:
Dinner
Food Type:
Vegetarian
Level:Easy
Servings:
4
Prep Time:5 minutes
Cook Time:15 minutes
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I love how tasty this soup is. The only ingredients are the spinach gnochhi, soup stock and cream. Pretty simple and tasty.
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- 1 cup spinach gnocchi
- 1 cup Mexican crema
- 1 cup chicken stock
Recipe
Make spinach gnocchi. http://www.whatscookingtreasures.com/Home/Display?row=116
In soup pot add stock. Bring to simmer. Add your spinach gnocchi. Cook for a few minutes. Add your cream and serve.
| Nutrition Facts | |
|---|---|
| Serving Size 1 Spinach gnocchi soup Servings Per Batch 4 | |
| Amount Per Serving | |
| Calories133 | Calories from Fat 1 |
| % Daily Value * | |
| Total Fat 12g | 19% |
| Saturated Fat 7g | 34% |
| Monounsaturated Fat 3g | |
| Polyunsaturated Fat 1g | |
| Trans Fat 0g | |
| Cholesterol 32g | 11% |
| Sodium 133mg | 6% |
| Potassium 144mg | 4% |
| Total Carbohydrate 4g | 1% |
| Dietary Fiber 0g | 0% |
| Sugars 3g | |
| Protein 3g | 5% |
| Vitamin A | 7% |
| Vitamin C | 1% |
| Calcium | 7% |
| Iron | 0% |
| * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. | |