Chicken string beans
Chef: Richard Fletcher
Ethnic:
American
Main Ingredient:
chicken
Categories:
Low Glycemic
Meal Type:
Dinner
Food Type:
Level:Easy
Servings:
2
Prep Time:10
Cook Time:40
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This is a classic comfort food. It ’s so easy to make and it ’s delicious. This is one of the dishes my wife made when I was going through my healing.
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- 1 cup string beans
- 1 cup, slivered almonds
- 1 can (10.7 oz) Soup, cream of mushroom, canned, condensed
- 2 breast, bone removed chicken breast
Recipe
Recipe
Preheat oven to 350. Add all ingredients two casserole bowl. Cook for around 30 minutes horntail string beans are done. Don ’t overcook the string beans.
*oz) soup, cream of mushroom, canned, condensed not found in USDA database
| Nutrition Facts | |
|---|---|
| Serving Size 1 Chicken string beans Servings Per Batch 2 | |
| Amount Per Serving | |
| Calories629 | Calories from Fat 392 |
| % Daily Value * | |
| Total Fat 44g | 67% |
| Saturated Fat 5g | 25% |
| Monounsaturated Fat 25g | |
| Polyunsaturated Fat 10g | |
| Trans Fat 0g | |
| Cholesterol 82g | 28% |
| Sodium 72mg | 3% |
| Potassium 805mg | 23% |
| Total Carbohydrate 19g | 6% |
| Dietary Fiber 10g | 40% |
| Sugars 4g | |
| Protein 46g | 92% |
| Vitamin A | 9% |
| Vitamin C | 10% |
| Calcium | 22% |
| Iron | 4% |
| * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. | |