Shrimp sandwich
Servings: 4
Prep Time: 5 minutes
Cook Time: 5 minutes
Rating: 0.0 / 5
(0 votes)
Ingredients
- 12 large shrimp
- 1/4 tablespoon ghee
- 1 teaspoon olive oil
- 1 teaspoon Vanilla extract, imitation, no alcohol
- 8 tablespoons romesco sauce
- 4 slice toasted sourdough bread
- 4 leaf fresh spinach garnish
Instructions
Follow recipe for making shrimp
http://www.whatscookingtreasures.com/Home/Display?row=236
Put your bread in toaster. When toast is done add a layer of romesco sauce on bread. Add a layer of spinach. Add your shrimp.
http://www.whatscookingtreasures.com/Home/Display?row=236
Put your bread in toaster. When toast is done add a layer of romesco sauce on bread. Add a layer of spinach. Add your shrimp.
Comments
This is a great shrimp open faced sandwich. You will love it.
Nutritional Information
| Nutrition Facts | |
|---|---|
| Serving Size 1 Shrimp sandwich Servings Per Batch 4 | |
| Amount Per Serving | |
| Calories80 | Calories from Fat 3 |
| % Daily Value * | |
| Total Fat 3g | 4% |
| Saturated Fat 1g | 4% |
| Monounsaturated Fat 1g | |
| Polyunsaturated Fat 0g | |
| Trans Fat 0g | |
| Cholesterol 108g | 36% |
| Sodium 486mg | 20% |
| Potassium 152mg | 4% |
| Total Carbohydrate 2g | 0% |
| Dietary Fiber 0g | 1% |
| Sugars 0g | |
| Protein 12g | 24% |
| Vitamin A | 22% |
| Vitamin C | 8% |
| Calcium | 6% |
| Iron | 0% |
| * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. | |
Nutrition Visualization
Macronutrient Breakdown
% Daily Value
Nutrition Facts (per serving)
| Calories | 81 kcal | 4% DV |
| Protein | 11.7g | 23% DV |
| Total Fat | 2.7g | 4% DV |
| Carbohydrates | 1.2g | 0% DV |
| Fiber | 0.2g | 1% DV |
| Sugar | 0.0g | 0% DV |
| Sodium | 484mg | 21% DV |
* Percent Daily Values are based on a 2000 calorie diet
Reviews & Comments 0