Yogurt parfait

Main American Breakfast Vegetarian
0.0 out of 5 (0 ratings)
Yogurt parfait
Servings: 1
Prep Time: 10 minutes
Rating: 0.0 / 5 (0 votes)

Ingredients

  • 1/4 cup yogurt
  • 1/4 cup blueberries
  • 1/4 cup raspberries
  • 1/4 cup Cereals ready-to-eat, granola, homemade
  • 1/4 large diced banana

Instructions

Add yogurt. Add a layer of granola. Add a layer of blueberries. Add a layer of raspberries. Add a layer of diced banana. Garnish with fresh mint.
 
 

Comments

Here’s a great way to have granola, yogurt and fruit for breakfast.

Nutritional Information

Nutritional information
Nutrition Facts
Serving Size 1 Yogurt parfait
Servings Per Batch 1
Amount Per Serving
Calories254 Calories from Fat 3
% Daily Value *
Total Fat 10g15%
Saturated Fat 3g13%
Monounsaturated Fat 4g
Polyunsaturated Fat 3g
Trans Fat 0g
Cholesterol 8g3%
Sodium 37mg2%
Potassium 456mg13%
Total Carbohydrate 36g12%
Dietary Fiber 6g 26%
Sugars 18g
Protein 8g 15%
Vitamin A 2%
Vitamin C 26%
Calcium 11%
Iron 2%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

Nutrition Visualization

Macronutrient Breakdown
% Daily Value
Nutrition Facts (per serving)
Calories 222 kcal 11% DV
Protein 6.1g 12% DV
Total Fat 3.5g 5% DV
Carbohydrates 43.0g 16% DV
Fiber 6.3g 22% DV
Sugar 14.2g 28% DV
Sodium 41mg 2% DV

* Percent Daily Values are based on a 2000 calorie diet

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