Shrimp delight
Servings: 4
Prep Time: 10 minutes
Cook Time: 10 minutes
Rating: 0.0 / 5
(0 votes)
Ingredients
Ingredients
- 12 large shrimp
- 1 whole chipotle peppers in adobo sauce
- 1 cup spinach
- 1 cup mushrooms
- 1 tablespoon olive oil
- 1 tbsp Vanilla
- 4 tablespoons sour cream
Instructions
Heat up pan. Add the olive and vanilla. When hot add the shrimp, mushroom, spinach and chipotle peppers in adobo sauce.
Put lid on pan and simmer for around 10 minutes until shrimp and vegetable are cooked.
Take off burner. Add the sour cream and serve.
Comments
After a day’s work I came home and took these ingredients out of the fridge. Great combination of ingredients.
Nutritional Information
| Nutrition Facts | |
|---|---|
| Serving Size 1 Shrimp delight Servings Per Batch 4 | |
| Amount Per Serving | |
| Calories120 | Calories from Fat 2 |
| % Daily Value * | |
| Total Fat 7g | 10% |
| Saturated Fat 2g | 10% |
| Monounsaturated Fat 3g | |
| Polyunsaturated Fat 1g | |
| Trans Fat 0g | |
| Cholesterol 112g | 37% |
| Sodium 493mg | 21% |
| Potassium 209mg | 6% |
| Total Carbohydrate 2g | 1% |
| Dietary Fiber 0g | 1% |
| Sugars 1g | |
| Protein 12g | 25% |
| Vitamin A | 18% |
| Vitamin C | 4% |
| Calcium | 7% |
| Iron | 0% |
| * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. | |
Nutrition Visualization
Macronutrient Breakdown
% Daily Value
Nutrition Facts (per serving)
| Calories | 185 kcal | 9% DV |
| Protein | 14.9g | 30% DV |
| Total Fat | 11.1g | 14% DV |
| Carbohydrates | 4.4g | 2% DV |
| Fiber | 0.7g | 3% DV |
| Sugar | 1.5g | 3% DV |
| Sodium | 681mg | 30% DV |
* Percent Daily Values are based on a 2000 calorie diet
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