Blended Key Lime Pie
Servings: 6
Prep Time: 5 minutes
Cook Time: 30 minutes
Rating: 0.0 / 5
(0 votes)
Ingredients
- 1/3 cup lime juice
- 4 medium eggs
- 1 1/2 cups sugar
- 3/4 stick butter
- 1 pie shell graham cracker pie crust
Instructions
Preheat oven to 350.
Blend lime juice, eggs, sugar, and butter in blender until well mixed, around 3 minutes. Pour mixture into pie shell.
Bake for 30 minutes or until pie is golden brown.
Comments
Here’s a quick and easy delicious pie. You will be amazed how easy it is to make.
Nutritional Information
*Lime juice | juiced lime | Key Lime juice | fresh lime juice not found in USDA database
| Nutrition Facts | |
|---|---|
| Serving Size 1 Blended Key Lime Pie Servings Per Batch 6 | |
| Amount Per Serving | |
| Calories445 | Calories from Fat 207 |
| % Daily Value * | |
| Total Fat 23g | 35% |
| Saturated Fat 10g | 50% |
| Monounsaturated Fat 8g | |
| Polyunsaturated Fat 3g | |
| Trans Fat 0g | |
| Cholesterol 140g | 46% |
| Sodium 243mg | 10% |
| Potassium 75mg | 2% |
| Total Carbohydrate 56g | 19% |
| Dietary Fiber 0g | 2% |
| Sugars 47g | |
| Protein 5g | 11% |
| Vitamin A | 16% |
| Vitamin C | 0% |
| Calcium | 3% |
| Iron | 1% |
| * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. | |
Nutrition Visualization
Macronutrient Breakdown
% Daily Value
Nutrition Facts (per serving)
| Calories | 269 kcal | 13% DV |
| Protein | 5.7g | 11% DV |
| Total Fat | 4.6g | 6% DV |
| Carbohydrates | 52.6g | 19% DV |
| Fiber | 0.1g | 0% DV |
| Sugar | 51.4g | 103% DV |
| Sodium | 73mg | 3% DV |
* Percent Daily Values are based on a 2000 calorie diet
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