Cottage Cheese taquitos
Servings: 2
Prep Time: 5 minutes
Cook Time: 5-10 seonds
Rating: 0.0 / 5
(0 votes)
Ingredients
- 8 corn tortillas
- 1/16 cup mole sauce
- 1 teaspoon olive oil
- 1/16 cup cottage cheese
- 5 sprigs fresh cilantro garnish
- 1 whole lime juice garnish
- 1 tablespoon hot sauce
Instructions
Heat up skillet with olive oil. When skillet is hot place one tortilla in skillet until its gets soft. 5-10 seconds. Repeat until all 8 are done.
Spoon cottage cheese and mole on the bottom of the tortilla and roll up tortilla as tight as possible. Do the same steps for the rest.
Spoon cottage cheese and mole on the bottom of the tortilla and roll up tortilla as tight as possible. Do the same steps for the rest.
Cook in olive oil until tortilla is crispy.
Put on serving plate and serve. You can garnish with fresh cilantro, salsa and fresh lime.
Put on serving plate and serve. You can garnish with fresh cilantro, salsa and fresh lime.
Comments
I enjoy these taquitos. They are filled with cottage cheese and mole.
Nutritional Information
| Nutrition Facts | |
|---|---|
| Serving Size 1 Cottage Cheese taquitos Servings Per Batch 2 | |
| Amount Per Serving | |
| Calories254 | Calories from Fat 5 |
| % Daily Value * | |
| Total Fat 6g | 9% |
| Saturated Fat 1g | 4% |
| Monounsaturated Fat 2g | |
| Polyunsaturated Fat 2g | |
| Trans Fat 0g | |
| Cholesterol 1g | 0% |
| Sodium 93mg | 4% |
| Potassium 514mg | 15% |
| Total Carbohydrate 47g | 16% |
| Dietary Fiber 8g | 30% |
| Sugars 2g | |
| Protein 7g | 15% |
| Vitamin A | 69% |
| Vitamin C | 37% |
| Calcium | 12% |
| Iron | 2% |
| * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. | |
Nutrition Visualization
Macronutrient Breakdown
% Daily Value
Nutrition Facts (per serving)
| Calories | 287 kcal | 14% DV |
| Protein | 8.4g | 17% DV |
| Total Fat | 6.1g | 8% DV |
| Carbohydrates | 53.0g | 19% DV |
| Fiber | 8.6g | 31% DV |
| Sugar | 1.8g | 4% DV |
| Sodium | 102mg | 4% DV |
* Percent Daily Values are based on a 2000 calorie diet
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