Thai iced tea

Beverage Thai Beverage Vegetarian
0.0 out of 5 (0 ratings)
Thai iced tea
Servings: 2
Prep Time: 2 minutes
Cook Time: 10 minutes
Rating: 0.0 / 5 (0 votes)

Ingredients

  • 2 cups water
  • 1 bag black tea bags
  • 1/8 cup sweetened condensed Milk 

Instructions

Boil water. Add your tea bag and let it steep for 5 minutes. 
Add your condensed milk and stir. Pour mixture into 2 glasses filled with ice.

Comments

I first had this tea around 25 years ago. It ’s a great tea to have on a hot summer day.

Nutritional Information

Nutritional information
Nutrition Facts
Serving Size 1 Thai iced tea
Servings Per Batch 2
Amount Per Serving
Calories61 Calories from Fat 4
% Daily Value *
Total Fat 2g3%
Saturated Fat 1g5%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 6g2%
Sodium 34mg1%
Potassium 71mg2%
Total Carbohydrate 10g3%
Dietary Fiber 0g 0%
Sugars 10g
Protein 2g 3%
Vitamin A 1%
Vitamin C 1%
Calcium 6%
Iron 0%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

Nutrition Visualization

Macronutrient Breakdown
% Daily Value
Nutrition Facts (per serving)
Calories 107 kcal 5% DV
Protein 3.2g 6% DV
Total Fat 2.1g 3% DV
Carbohydrates 19.3g 7% DV
Fiber 2.6g 9% DV
Sugar 16.7g 33% DV
Sodium 276mg 12% DV

* Percent Daily Values are based on a 2000 calorie diet

Reviews & Comments 0

No reviews yet. Be the first to review this recipe!