Compare Recipe Nutrition
Comparing 1 recipe(s)
Nutrition Facts Comparison (per serving)
| Nutrient | Japanese Marinated eggs |
|---|---|
| Calories | 136 kcal Lowest |
| Protein | 121g Highest |
| Total Fat | 91g Lowest |
| Carbohydrates | 21g |
| Fiber | 11g Highest |
| Sugar | 11g Lowest |
| Sodium | 367mg Lowest |
Green highlighting indicates the best value for each nutrient.