Compare Recipe Nutrition

Comparing 1 recipe(s)

Nutrition Facts Comparison (per serving)

Nutrient Vietnamese spring rolls with shrimp
Calories 250 kcal Lowest
Protein 291g Highest
Total Fat 41g Lowest
Carbohydrates 271g
Fiber 71g Highest
Sugar 131g Lowest
Sodium 1559mg Lowest

Green highlighting indicates the best value for each nutrient.

Visual Comparison

Calories Comparison
Macronutrients Comparison

Health Ratings

Vietnamese spring rolls with shrimp
Moderately Healthy