Compare Recipe Nutrition
Comparing 1 recipe(s)
Nutrition Facts Comparison (per serving)
| Nutrient | Egg curry |
|---|---|
| Calories | 531 kcal Lowest |
| Protein | 261g Highest |
| Total Fat | 331g Lowest |
| Carbohydrates | 411g |
| Fiber | 91g Highest |
| Sugar | 211g Lowest |
| Sodium | 924mg Lowest |
Green highlighting indicates the best value for each nutrient.