Compare Recipe Nutrition
Comparing 1 recipe(s)
Nutrition Facts Comparison (per serving)
| Nutrient | Scrambled eggs and zucchini |
|---|---|
| Calories | 5410 kcal Lowest |
| Protein | 221g Highest |
| Total Fat | 241g Lowest |
| Carbohydrates | 13451g |
| Fiber | 81g Highest |
| Sugar | 71g Lowest |
| Sodium | 1373mg Lowest |
Green highlighting indicates the best value for each nutrient.