Indian mashed potatoes

Appetizers Indian Dinner Vegetarian
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Indian mashed potatoes
Servings: 2
Prep Time: 10 minutes
Cook Time: 15 minutes
Rating: 0.0 / 5 (0 votes)

Ingredients

  • 2 medium potatoes
  • 1 cup peas
  • 1 teaspoon cumin seeds
  • 2 cloves garlic
  •  1teaspoon mustard seeds
  •  2 tablespoons diced fine shallots
  •  1  whole red chili pepper
  •  5 sprigs fresh cilantro  garnish
  •  1/4 tablespoon ghee
  • salt to taste
  • 1/8 teaspoon pepper

Instructions

Peel potatoes. Dice and add to boiling water. Cook for 10 minutes.
While potatoes are cooking heat up skillet. Add your ghee. When ghee is hot add your mustard and cumin seeds. When the seeds begin to pop add your shallots, red chili pepper and garlic. Cook for a few minutes and then add your peas. Take skillet off burner and place lid on skillet. Add salt and pepper to taste
When potatoes are done drain and place them back into the pot. Mash potatoes with a potato masher. Pour in 1/4 cup milk, 2 teaspoons ghee and continue mashing until you have the consistency of mashed potatoes. Add salt and pepper to taste.
On serving dish place mash potatoes on plate. Arrange them to appear in a circle. Add your pea mixture on top and garnish with fresh cilantro.
 

Comments

This is one of my favorite ways of making mashed potatoes.

Nutritional Information

Nutritional information
Nutrition Facts
Serving Size 1 Indian mashed potatoes
Servings Per Batch 2
Amount Per Serving
Calories185 Calories from Fat 34
% Daily Value *
Total Fat 1g1%
Saturated Fat 0g0%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 0g0%
Sodium 117mg5%
Potassium 1022mg29%
Total Carbohydrate 41g14%
Dietary Fiber 7g 27%
Sugars 4g
Protein 6g 11%
Vitamin A 11%
Vitamin C 124%
Calcium 7%
Iron 3%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

Nutrition Visualization

Macronutrient Breakdown
% Daily Value
Nutrition Facts (per serving)
Calories 234 kcal 12% DV
Protein 9.9g 20% DV
Total Fat 6.8g 9% DV
Carbohydrates 36.4g 13% DV
Fiber 12.9g 46% DV
Sugar 8.0g 16% DV
Sodium 629mg 27% DV

* Percent Daily Values are based on a 2000 calorie diet

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