Baked kale

Appetizers Indian Appetizers Vegan
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Baked kale
Servings: 2
Prep Time: 5 minutes
Cook Time: 15 minutes
Rating: 0.0 / 5 (0 votes)

Ingredients

  • 1 cup kale
  • 1 tablespoon olive oil
  • 1/8  teaspoon chat masala

Instructions

Preheat oven to 350
Combine all ingredients in bowl. Put on cookie sheet. Bake for 15 minutes. Let it cool and serve.

Comments

Here’s a great nutritious snack.
 
 
 

Nutritional Information

Nutritional information
Nutrition Facts
Serving Size 1 Baked kale
Servings Per Batch 2
Amount Per Serving
Calories76 Calories from Fat 1
% Daily Value *
Total Fat 7g11%
Saturated Fat 1g5%
Monounsaturated Fat 5g
Polyunsaturated Fat 1g
Trans Fat 0g
Cholesterol 0g0%
Sodium 14mg1%
Potassium 150mg4%
Total Carbohydrate 3g1%
Dietary Fiber 1g 3%
Sugars 0g
Protein 1g 2%
Vitamin A 103%
Vitamin C 67%
Calcium 5%
Iron 1%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

Nutrition Visualization

Macronutrient Breakdown
% Daily Value
Nutrition Facts (per serving)
Calories 76 kcal 4% DV
Protein 1.1g 2% DV
Total Fat 7.0g 9% DV
Carbohydrates 3.4g 1% DV
Fiber 0.7g 2% DV
Sugar 0.0g 0% DV
Sodium 15mg 1% DV

* Percent Daily Values are based on a 2000 calorie diet

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