Compare Recipe Nutrition
Comparing 1 recipe(s)
Nutrition Facts Comparison (per serving)
| Nutrient | Ethiopian Ful |
|---|---|
| Calories | 209 kcal Lowest |
| Protein | 121g Highest |
| Total Fat | 41g Lowest |
| Carbohydrates | 401g |
| Fiber | 61g Highest |
| Sugar | 171g Lowest |
| Sodium | 167mg Lowest |
Green highlighting indicates the best value for each nutrient.